Actually, we should shower our mothers with lots of sweet love just about every day, but especially on Mother’s Day. This year, May 12 all mothers across the world get some special attention and gratitude for being the loving mothers they are. And that means, it’s time to get creative and thoughtful in order to surprise the number one woman in our lives.
Every mother loves to be pampered by her child and/or hubby and what better way to start off this day with a delicious homemade breakfast. Something sweet and something savory; these recipes will definitely make our mums wish it was Mother’s day every day.
First: Croissants with honey and roasted almonds
- 4 tbs. almond shavings
- 4 tbs. honey
- 4 croissants
- Caster sugar
Roaster 4 tbs. flaked almonds in a dry frying pan until its golden brown. Stir in 2 tablespoons of honey and spread over 4 croissants. To top it off sprinkle some caster sugar over the croissants.
Second: Creamy cheese omelet with rocket
- 2 bags rocket salad
- 3 spring onions2 roasted paprika (container of 465 gr.)
- 2 tbs. olive oil
- Salt and (fresh ground) pepper
- 6 eggs (medium size)
- 1 dl whipped cream
- 100 gr grated cheese
- 20 gr cream butter
Step 1: Wash and dry store the rocket salad.
Step 2: Clean the onions and cut it into pieces for about 1 cm.
Step 3: Cut the paprika into strips.
Step 4: Heat the oil in the frying pan and stir-fry the rocket and onion about 1 minute. Add the paprika into the frying pan and flavor it with salt and pepper.
Step 5: Whisk the eggs in a bowl with whipped cream, cheese, salt, pepper and nutmeg.
Step 6: Heat butter and add the mixture in the frying pan and let it clot at medium-high heat.
Step 7: Add rocket salad at one side of the omelet when it’s almost solidified. Double fold the omelet and it’s ready to serve!
Happy Mother’s day!